Napoleon Cherry BBQ Smoking Wood Chunks 1.5kg
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish. The Wood Chunks for Smoking Napoleon can add a wonderful smoky aroma to your food and flavor that varies depending on the type of wood used. The chunks can be placed directly on the charcoal in case of a charcoal barbecue or a smoker. If you have a gas barbecue, fill the Napoleon Cast Iron Charcoal and Smoker Tray (Ref. 67732) with the desired type of wood chunks, that have been soaked for 30-60 minutes before. Then place the Cast Iron Charcoal and Smoker Tray directly over a burner. To do this, remove the grill's cooking grate and sear plates and turn on the gas barbecue. Content: 1,5 kg
Original: $15.00
-65%$15.00
$5.25Napoleon Cherry BBQ Smoking Wood Chunks 1.5kg
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish. The Wood Chunks for Smoking Napoleon can add a wonderful smoky aroma to your food and flavor that varies depending on the type of wood used. The chunks can be placed directly on the charcoal in case of a charcoal barbecue or a smoker. If you have a gas barbecue, fill the Napoleon Cast Iron Charcoal and Smoker Tray (Ref. 67732) with the desired type of wood chunks, that have been soaked for 30-60 minutes before. Then place the Cast Iron Charcoal and Smoker Tray directly over a burner. To do this, remove the grill's cooking grate and sear plates and turn on the gas barbecue. Content: 1,5 kg
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Description
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish. The Wood Chunks for Smoking Napoleon can add a wonderful smoky aroma to your food and flavor that varies depending on the type of wood used. The chunks can be placed directly on the charcoal in case of a charcoal barbecue or a smoker. If you have a gas barbecue, fill the Napoleon Cast Iron Charcoal and Smoker Tray (Ref. 67732) with the desired type of wood chunks, that have been soaked for 30-60 minutes before. Then place the Cast Iron Charcoal and Smoker Tray directly over a burner. To do this, remove the grill's cooking grate and sear plates and turn on the gas barbecue. Content: 1,5 kg
